From being a staple diet of the Italians, to becoming one of the fastest growing processed foods in the world, pasta is seeing a growth in production by better technology thus providing economies of scale to clients

India, having quality wheat production, has evolved naturally as an attractive pasta production house with companies naturally bending towards forward integration and big boxes churning better marketing tools to promote pasta in India.

Pasta production can be split into Fresh pasta and Dried Pasta. Where fresh pasta sees a slow to no growth in India, dried pasta in form of short cut and long cut pasta is seeing a array of products in the consumer and wholesale market in India.