Food And Beverages Testing Services

Implementing quality assurance in food supply chain starts at the farm with Good Agricultural Practices & Good Veterinary Practices. This enhances the production of food and livestock that is high-yielding, safe and has high nutritional value. These quality systems, which are environmentally sound, ensure appropriate handling, storage, shipping & labelling of the product and the consumer is assured that the food meets quality and safety standards in the entire "farm to fork" cycle.